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Blue Star Press

Vegetarian Chinese Soul Food: A Plant Based Cookbook

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Vegetarian Chinese Soul Food: A Plant Based Cookbook

Offer your customers a warm, Learn to make vegetarian Chinese food with 75 soulful, plant-based recipes even the most basic cooks can make at home! based take on classic Chinese comfort food with this inviting cookbook by Hsiao-Ching Chou. Chinese Soul Food drew cooks into the kitchen with the assurance they could make Chinese cuisine at home. Author Hsiao-Ching Chou’s friendly and accessible recipes work for everyone—including average home cooks. • 75 comforting, meat free Chinese recipes for home cooks • Includes dumplings, dim sum, stir-fries, soups, and more • Friendly instructions ideal for beginners and plant based eaters • Beautifully photographed paperback with broad gift appeal • Great gift for wellness-focused and foodie lovers Categories: books, gifts, cookbooks, food, organic food, wellness, health, Faire Market 2026, chinese cookbook, healthy eating, vegetarian cookbook, plant based, well-read, mothers day
Vegetarian Chinese Soul Food: A Plant Based Cookbook